Friday, May 17, 2013

Putting my Mothers' Day gift to good use

We bucked tradition and had pizza night on THURSDAY!  Crazy, I know. 

You guys, the pizza pan Glenn got me for Mothers' Day made our pizza SO good!  Seriously, it was the best pizza I've ever made; the cast iron just really improved the texture of the crust.

I made one of my favorite pizzas that I hardly ever make (I blogged about it here).  I'm glad I did because it was the best it has ever been because of the new pan.

And since we are on the subject of food, here are a couple of other good things we've eaten lately!  (Sorry, I know I've been posting a lot of food pictures lately, but our new camera takes such good pictures of food!)

These edamame dumplings (from the book Sprouted Kitchen) were awesome:

And this salad (from the book Plenty) was delicious. 

I think I am going to make both the salad and the dumplings again next week because they were so good.


  1. i'm so impressed with all the awesome food you make! i wish i lived in california so you could have me over for dinner! i hope that salad tastes as beautiful as it looks.

    1. I wish you lived here too! I need a friend right now... My other one just moved :(